What is the heart and soul of Chicago? Great Food. Exceptional Dining. For anyone living in or visiting the iconic city, a meal at one of our area's 18,303 restaurants must be on the list of to-do's. What that means for any restaurant owner is a kitchen filled with hard-working staff and even harder working equipment and supplies. When you have over 9 million hungry potential patrons on any given day, as a restaurant or deli or concession stand you must be ready to deliver exceptional quality and a memorable experience... every time. That's what we understand so well at Zepole Restaurant Supply Company of Chicago. For over 30 years we've been helping restaurants across Chicagoland fill their kitchens with the highest quality, most affordable equipment on the market. We've also designed kitchens and oversaw their successful completion. Bottom line, we know the needs of restaurant owners best because, as you may read on our about us page, our founder started in the restaurant business. After nearly three decades of being a family owned and operated company, we are so proud to say we've delivered incredible value by allowing you and your team of all-star chefs do what they do best... make Chicago the finest city for food and dining in the world.